At Hirsch Hill we believe there are no shortcuts in life. Whether it's breeding champion racehorses or exploring new vineyard practices, we produce honest wines with 100% estate grown and hand harvested fruit, offering a unique taste of the local Yarra Valley region.
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Old world charm with new world style, this classic country hotel is at the heart of the Yarra Valley. With it's outstanding food and wine the hotel is the ideal base from which to explore the region. Enjoy the new release 2010... read more
If you are a Pinot Nut you will love this event. If not, you will be converted because here on this day you taste the very best of the best. After tasting more than 100 Pinot Noirs from Australia and New Zealand, Templestowe Cellars selected wines that really shone. Try the Hirsch Hill 2010 Pinot Noir at the Templestowe Cellars Annual Pinot Noir Exhibition on Saturday 10th of September. 10am to 4pm. Free Entry.
Our new release and limited edition 2010 Pinot Noir has won a bronze medal at the 2011 Royal Melbourne Wine Show. 2010 was a sensational vintage for Yarra Valley Pinot Noir. The low yielding vintage and varying winemaking techniques has contributed to the richness and textural depth of... read more
Thank you for joining us at Cellar Door at South Wharf (just a hop, skip and jump along the river from Cellar Door’s former home). It was a fantastic weekend to wander among more than 60 of Victoria's boutique wineries.... read more
The Hirsch Hill 2005 Merlot "a lightly smoky, oaky, balanced 2005 Hirsch Hill Merlot from the Yarra Valley has enough gravitas to multitask over meat and pasta" Terry Durack, Sydney Morning Herald, 16 August 2010. Click here for
Succumb to your senses and learn about wine and wine styles from the winemakers. Visit us on the 3 - 5 June at the Melbourne Convention Centre. For full details go to www.goodfoodshow.com.au.
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Whether you're a wine buff or enjoy discovering new wines you can taste some of Victoria's finest drops at Federation Square. Visit us on the 2nd & 3rd February 2011 from 4:30pm -8:30pm at The Atrium at Federation Square. Tickets cost $25. For full details go to

Hirsch Hill Estate has won a GOLD medal for the 2008 Chardonnay at the International Cool Climate Wine Show 2009. The 2008 Chardonnay was hand harvested from a single vineyard block. Whole bunched pressed, the wine was fermented... read more
Owned by established restaurateur George Rizk, Terrace Bar & Bistro offers a seasonal Mediterranean menu with Italian influences for breakfast, lunch, dinner and room service for The Cullen Hotel. The focus of the Euro-designed space is the corner bar, which opens onto Commercial...
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